Consolida orientalis Seeds | Larkspur
LATIN NAME: Consolida orientalis
COMMON NAME: Larkspur
Plant Profile
Consolida orientalis, commonly known as Larkspur, is a species in the family Ranunculaceae with a long record in gardens. The flowering period doubles as a feeding season for bees and other pollinators. Gardeners value it precisely for this blend of qualities.
Science & Biotechnology
Botanists studying Ranunculaceae regularly include Consolida orientalis in comparative work, and the species also appears in horticultural trials aimed at gardeners and growers. Consolida species are relevant to studies of floral morphology, reproductive biology, alkaloid chemistry and evolutionary relationships within Ranunculaceae. Modern propagation practice has made this species straightforward to raise by ordinary good methods.
Uses & Benefits
Gardeners value Larkspur for its ornamental character, and the plant also fits naturally into herb, vegetable and cutting gardens. Larkspur is primarily valued as an ornamental and botanical species. Its colorful flowers can be used in meadow-style plantings, cottage gardens and educational collections. Because members of genus contain biologically active compounds, correct identification and responsible handling are important. Thereafter it wants only the ordinary attentions any garden plant receives.
Larkspurs are beloved cottage-garden annuals; like their delphinium cousins they contain toxic alkaloids, so they are for cutting gardens, not kitchens.
Growing from Seed
Seed is the natural starting point for Larkspur, and the process is uncomplicated. Sow seed in a well-drained medium and cover lightly. Maintain steady moisture during establishment while avoiding saturation. Broadcast the seed thinly over a fine, free-draining compost, sieve a little more compost on top, and water with a fine rose. Shift the seedlings into small pots as soon as they can be handled, and give them bright light until planting-out time.
Our Take
Larkspur settles in quickly once it finds its footing. Even moisture while the seed is chitting is the main thing; afterwards it largely looks after itself.
Related Reading
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