Glebionis segetum seed

LATIN NAME: GLEBIONIS SEGETUM
COMMON NAME: Corn Marigold, Field Marigold
The Glebionis segetum, or corn marigold, is one of the most cheerful of the cornfield wildflowers, and its bright-yellow, daisy-like flowers and its easy, spreading habit have made it a favourite of the meadows and the wild gardens across the temperate world. It grows as an upright, annual wildflower of the daisy family, reaching up to half a metre or more, with the upright, branching, smooth stems bearing alternate, deeply lobed, grey-green, fleshy leaves and, through the summer, the bright-yellow, daisy-like flowers with the broad, notched rays and the yellow centres, set on the slender stalks above the foliage, followed by the small, dry seeds. It is a species of the flowering herb, native to the cornfields and the disturbed ground of Europe and the western Asia, while it has been introduced widely across the temperate regions, and it is known as the corn marigold or the field marigold.
Scientific Research & Plant Biotechnology
The corn marigold has a real and distinguished place in research. It has been studied in the ecology and the agriculture, since the corn marigold is a traditional weed of the cornfields and a part of the farmland flora which has declined with the modern agriculture, and the researchers have examined its role in the ecosystems and its conservation, while the study of the farmland wildflowers has drawn attention in the international ecological and agricultural press. The plant has also been studied in the horticulture and the ornamental-plant science, since the Glebionis segetum is a cheerful wildflower for the meadow and the wild garden, and the researchers have examined its cultivation, its propagation and its value in the landscape, while the study of the annual wildflowers has been of continuing interest. The species has also been studied in botany, since it is a member of the daisy family and a relative of the chrysanthemum and the other composite flowers, and its relationships, its distribution and its many forms have been examined, while the bright-yellow flowers and the grey-green leaves of the corn marigold have been of interest to the botanists and the gardeners. For a wildflower of such cheer, the Glebionis segetum has a rich and distinguished record of research.
Ecological & Economic Value & Wide Applications
To grow the Corn Marigold from seed, the corn marigold is an upright, annual wildflower of the cornfields and the disturbed ground, bearing the bright-yellow, daisy-like flowers with the broad rays through the summer. Its flowers are a magnet for the bees and the butterflies, and its cheerful, bright-yellow blooms give a fine presence in the meadow and the wild garden, while its annual nature means that it is often resown each year in the garden. Its economic value is real: the corn marigold is prized as a wildflower for the meadow and the wild garden, and its value has drawn attention in the international horticultural and ecological press, while the cheerful, yellow flowers and the easy cultivation have made it a favourite of the wild gardens and the meadows, and the plant is a fine addition to the meadow, the wild garden and the cutting bed. To raise the corn marigold, sow the seeds on the surface of pots of moist, open soil in a sunny, bright place, keep them gently watered, and grow the little plants on in the sun.
sow the seeds on the surface of pots of moist, open soil in a sunny, bright place, keep the young marigold gently watered, and grow the little plants on in the sun.
Glebionis segetum Chrysanthemum segetum It is a great plant for adding to meadows, prairie type plantings, cottage gardens, rockeries, sowing on bare ground or for making seed bombs. It does well in drier well drained sites in full sun at the front of the border, but is quite tolerant of other soil types and moisture. It grows to around 1m high and 0.5m across but often stays smaller. It has slightly fleshy, pinnately lobed leaves 5 – 20cm long and has solitary, bright yellow, daisy-like flowerheads ~5cm across with a ring of ray florets and a centre of disc florets. It has a long flowering period from late Spring though to Autumn and readily self seeds. Great for Pollinators! Leaves and new shoots can be eaten in salads or browned in Olive Oil..



