Coffee Coffea arabica Aromatic seeds
LATIN NAME: Coffea arabica
COMMON NAME: Arabica Coffee
The coffee tree holds its glossy, dark-green leaves and the small, white, fragrant flowers, and the red, cherry-like fruits follow in the clusters. The small, evergreen, rounded tree or large shrub carries the oval, glossy, dark-green leaves with the wavy margins and the clusters of the small, white, star-shaped, sweetly fragrant flowers through the warm season, one of the fine, quiet sights of the warm garden, drawing the bees, to be followed by the round, red or purple, cherry-like fruits with the two flat, pale seeds. The seeds have a very long record as the fine, world-famous beans of the warm tables, and the tree is a fine, historic presence of the warm garden. It is a tree of the open, lightly shaded, deep, rich, moist, well-drained ground.
Scientific Research & Plant Biotechnology
The coffee tree is a historic subject of the plant science, and the red fruits keep showing up in the work on the tropical crops. The way the round, red or purple, cherry-like fruits form around the two flat, pale seeds has been studied closely, and it keeps appearing in the studies of the tropical crops, the seed-bearing trees and the members of the madder family. The glossy, wavy-margined leaves and the rounded habit have also made it a fine study tree, and the coffee tree is a regular subject of the work on the red fruits of the warm world.
Ecological & Economic Value & Wide Applications
The coffee tree is a fine, historic tree of the warm garden and the study collection. The two flat, pale seeds have a very long record as the fine, world-famous beans of the warm tables, the roasted seeds coming to the cups of the old and the new kitchens, while the clusters of the small, white, star-shaped, sweetly fragrant flowers open through the warm season, drawing the bees, and the round, red or purple, cherry-like fruits follow. It is one of the fine choices for the warm garden, the conservatory and the study collection, and it has been written up in the culinary and the agricultural papers for the red fruits and the very long history. It is a fine, historic tree of the open, lightly shaded, deep, rich, moist, well-drained garden.
Give the young trees the light shade and the moist, rich soil, and the red fruits will come in the years to come.
To grow the coffee tree from seed, sow the small, pale seeds just below the surface of the tray of rich, gritty soil, keep the tray in a warm, bright spot and water gently, then pot the young trees on as they fill the pot. The seedlings thread up within a few weeks and grow on steadily. With the light shade, the warmth and the deep, rich, moist, well-drained ground, the red fruits will come in the years to come.
new Improved product！
Uses: Culinary/Medicinal
most important beverage plant. Fine indoor plant: handsome shiny foliage; fragrant white flowers. with its dark glossy green leaves makes a highly attractive house or patio plant with a bonus. After a few years of enjoyment your plant will produce real coffee beans that are both attractive and usable.
