White Peony root seeds

LATIN NAME: PAEONIA LACTIFLORA

COMMON NAME: Chinese Peony, White Peony Root, Bai Shao

The Chinese peony is one of the great flowers of the garden, and its huge, blowsy blooms have made it a favourite of the gardens of the world. It grows as a clump-forming perennial, reaching up to a metre or more, with upright stems bearing alternate, deeply divided, dark-green leaves and, in the late spring and the early summer, large, bowl-shaped, single or double flowers in the white, the pink, the rose and the crimson shades, with a heart of golden stamens, followed by the clusters of the few large, glossy, black seeds. It is a species of the flowering herb in the peony family, native to the hills of China, while it is grown for its magnificent flowers and its long history in the gardens and the traditions of the region, and it is known as the Chinese peony.

Scientific Research & Plant Biotechnology

The Chinese peony has a genuine and distinguished place in research. It has been studied in the chemistry of natural products and the traditional use, since the root of the Chinese peony has a very long history of use in the traditional ways of China, and the researchers have examined the root and its constituents, while the traditional uses of the plant have drawn attention in the international pharmaceutical and botanical press, and the study of the Chinese peony and its chemistry has been of continuing interest across the world, and the plant is best appreciated as a subject of study and of the tradition rather than a casual remedy. The plant has also been studied in botany and the history of the garden, since it is one of the most ancient of the cultivated flowers of China, and the researchers have examined its long history, its many cultivated forms and its wild relationships, while the breeding of the Chinese peony has been of continuing interest across the centuries, and the study of the ancient flowers of the garden has been of great interest. The species has also been studied in horticulture, since it is one of the great flowers of the border, and the researchers have examined its growth, its cultivation and its many forms, while the huge, blowsy blooms have made it a treasured plant of the garden. For a plant of such long and famous value, the Chinese peony has a rich and distinguished record of research.

Ecological & Economic Value & Wide Applications

To grow the Chinese Peony from seed, ecologically, the Chinese peony is a generous plant of the garden. Its large, bowl-shaped flowers feed the bees and the insects through the late spring, and its leafy clumps give a cover to the small creatures, while it is one of the great glories of the summer border. Its economic value is real: the Chinese peony is prized for its magnificent flowers and its root and their long histories, and its value has drawn attention in the international pharmaceutical and horticultural press, while the plant is one of the most loved of the flowers of the garden, and its many cultivated forms are grown around the world. To raise the Chinese peony, sow the fresh seeds in pots of gritty, moist compost, give them a cool spell, keep them lightly watered, and grow the little plants on in the light.

sow the fresh seeds in pots of gritty, moist compost, give the young peonies a cool spell, keep them lightly watered, and grow the little plants on in the light.

LATIN NAME: Paeonia lactiflora

COMMON NAME: Chinese Peony, Garden Peony, White Peony

The Chinese peony is a noble and beloved plant of the gardens, and its great, showy, fragrant bloom and its handsome, leafy clumps have made it one of the most loved of the garden perennials of the world. It grows as a herbaceous, perennial plant of the peony family, reaching up to a metre, with the handsome, deep-green, divided leaves and, in the late spring and the early summer, the great, showy, cup-shaped or double flowers, in the shades of the white, the pink, the red and the many blends, borne at the tops of the stout stems, followed by the curious, star-shaped clusters of the large seeds. It is a species of the flowering plant in the peony family, and it is native to the central and the eastern Asia, from the eastern Tibet across the northern China to the eastern Siberia, while it is known as the Chinese peony or the garden peony.

The Chinese peony belongs to the peony family, Paeoniaceae, and it is a species of the flowering plant, native to the central and the eastern Asia, from the eastern Tibet across the northern China to the eastern Siberia. It is known as the Chinese peony or the garden peony, while it is prized for its great, showy, fragrant bloom.

Scientific Research & Plant Biotechnology

The Chinese peony has a genuine and distinguished place in both horticultural and chemical research. It has been studied in the horticulture, since it is one of the most loved of the garden perennials of the world, prized for its great, showy, fragrant bloom, and researchers have examined its cultivation, its growth and its value in the border and the garden, while its great, showy bloom and its many varieties have drawn attention in the international horticultural press as a beloved plant of the garden, and the peony has been a treasured plant of the gardens for a very long time. The plant has also been studied in the chemistry of the natural products, since the roots contain a range of the compounds, and researchers have examined the roots, their many constituents and their potential uses, while the roots of the Chinese peony have a long history of use in the traditional ways of the East, as the white peony root, and their chemistry has drawn attention in the international natural-product press as a subject of the continuing research, and the plant is best appreciated as a subject of study and of the traditional use rather than a casual home remedy. The species has also been studied in the botany and the history, since it is a native of the central and the eastern Asia, and its classification, its long history in the gardens and its many varieties have been examined, while the long history of the peony in the gardens of the East has drawn attention in the international botanical and cultural press. For a plant of such nobility, the Chinese peony has a rich and distinguished record of research.

Ecological & Economic Value & Wide Applications

Ecologically, the Chinese peony is a generous plant of the garden. Its great, showy, fragrant bloom feeds the bees and the pollinators, and its handsome, leafy clumps give cover, while it is a beloved presence in the gardens of the world.

Its economic value is real. The Chinese peony is one of the most loved of the garden perennials of the world, prized for its great, showy bloom, and its beauty has drawn attention in the international horticultural press as a beloved plant of the garden, while its roots also have a long history of use in the traditional ways of the East. For a grower, the Chinese peony is a rewarding and noble plant, and for a gardener it brings great, showy, fragrant bloom in the late spring. The seeds are easy to start — let them rest cool and damp for a while, then sow them in a pot of moist, free-draining compost in a sunny or lightly shaded spot, keep them gently watered, and theyll be sprouting steadily, growing on into a noble, showy-bloomed plant.

White peony is a regularly employed herb in Traditional Chinese herbal medicine. It is an extremely effective tonic herb and is exploited to purify the blood, which purifies skin; One of the regularly practiced blood tonics has white peony as a key component. White peony is also used to slacken muscles; decrease blood pressure; remedy cramps and spasms, and repress pain. Its analgesic and antispasmodic attributes are enhanced when exploited with licorice root.

Since white peony is conceived to be cold, in Asian Medicine, it should be employed with great caution when addressing patients with excess cold or yang inadequacy. Most herbalists advise against including white peony root when cold-insufficiency diarrhea is apparent.