tuo tea

Brewing tuo tea or  Puerh tea

To make tea must control the water temperature, which greatly effect the aroma and tasty of the tea soup. Pu’er Tea requests

the boiled water of the 95℃～100℃.How much tea can depend on personal taste, generally, 3-5 grams tea properly with 150

milliliters water, and the proportion of tea to water between 1:50-1:30.For the tea purer aroma, it is necessary to warm tea,

i.e., pour out the boiled water immediately for the first time, which can have 1－2 times. The speed must be quick so that

the taste of the tea soup can be prevented from influence. While really starting, about a minute the tea soup can be poured

into the public cup, and then continue the second. With more times, the time can be prolonged slowly, from 1 minute to a few

minutes gradually, which can keep the even density of tea soup.