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Asparagus Lettuce seed chinese Lactuca sativa Tai Ko Tsoi

Categories：Vegetable

 

 

(chinese stem lettuce) A Chinese lettuce that produces an edible thick stem. The stem is the part that is eaten, not the leaves which are bitter tasting. The stem is used in salads, stews, soups and steamed dishes. Start early in pots and transplant to the garden when the danger of frost is past.

 

 

 

 

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